Embark’s Climate Action Team is constantly working towards increasing student awareness of climate related impacts from animal agriculture. In addition to the promotion of a Monday Veggie Challenge, the Climate Action Team is working on an initiative to increase the percent of plant-based options on SFU Burnaby Campus. This initiative is aimed at reducing the environmental impacts that stem from animal agriculture while also promoting healthy diets for students on campus.
The purpose of this survey is to gather student feedback on the perceptions of plant-based meal options on SFU Burnaby campus. The goal of the survey is to capture and inform Embark on the level of student support for plant-based meal options. Results from the survey will ultimately be used in a proposal that will be submitted to SFU’s food provider with the goal of increasing plant-based meals on Burnaby campus by 20%.