Get ready for a Thai-rrific time! Join Embark and the SFSS Women’s Centre for an afternoon of community, conversation and good eats.
Join Embark Sustainability and the SFSS Women’s Centre to make and enjoy a dough-licious selection of dumplings from around the world.
Get ready for a Soup-erb return to Community Kitchen this September 🥢 Gather around the hot pot with us to enjoy warm broth and even warmer welcomes!
Get ready for a totally rad Pad Thai-me 😎 Join Embark Sustainability and the SFSS Women’s Centre for oodles of noodles and community conversations with Ellen Watters, Embark Sustainability’s food justice coordinator. We’ll be exploring how our meals can connect to heritage, culture, family, and westernization, plus enjoy some tasty tamarind eats!
How can we care for ourselves when cooking is beyond our capacity? Embark Sustainability, Hi-FIVE and the SFSS Women’s Centre for this community kitchen to share struggle meal recipe ideas and explore how mental health can affect our relationships with eating and preparing food.
This SFU Sexual Assault Awareness Month, join Embark Sustainability, the SFU Sexual Violence Support & Prevention Office, and the SFSS Women’s Centre for a night of caring conversation, recipe sharing, and exploring how to contribute to a safer campus community.
Trifecta Fiesta: New School Year, Ethiopian New Year, and a New Programs ManagerThu, September 21, 20235:30 PM - 7:30 PM PDTSUB Community Kitchen, room #2125 - SFU BurnabyAbout this event Get ready to spice up your arrival or return to the SFU campus as Community Kitchens returns with a bang for the new semester! Join […]
Join us for an evening of intergenerational cooking and storytelling featuring Aindrila and Rea Chatterjee. Together we’ll be exploring the influence of food in Bengali culture, the immense political relevance of food, and the power of Adda (casual conversation)!
A free, low-barrier gathering space where students come together to cook and enjoy a vegetarian or plant-based meal.
A free, low-barrier gathering space where students come together to cook and enjoy a vegetarian or plant-based meal.
